We will be temporarily discontinuing cooking classes as of today (3-16-2020). The Governor has ordered all wineries to close until further notice. To get a refund or a credit for a future class please call 209-532-3015. Sorry for the inconvenience.
You may go to our “Reservations” page to book an event. You may also call Ron at 209-532-3015.
You can have a private cooking party any time, any date, any cooking class. They are fun and you will learn how to be a better cook. Birthdays, Anniversaries, Groups ask for Ron at 209-532-3015
WE NOW HAVE BEER MAKING KITS AND SUPPLIES.
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May 2020
Pasta
Pasta, Taste the difference. You can make fresh homemade pasta in less time than it takes to boil the water to cook it in. Fresh pasta taste so much better. Fettuccine, herb pasta just to name a few. Plus sauces, red, white, quick or slow, marinara or clam. The combinations are endless. Make a Reservation
Find out more »Ciabatta and Baguette Bread Class
Ciabatta and Baguette Bread Class. This class will concentrate on making and baking the perfect Ciabatta and Baguette. We will make lots of loaves, and explore a number of delectable ways to use them. If you have wanted to bake this bread or need help then this is the class for you. Warm loaf of bread, a glass of wine, and listening to your favorite music. Make a Reservation
Find out more »Pasta
Pasta, Taste the difference. You can make fresh homemade pasta in less time than it takes to boil the water to cook it in. Fresh pasta taste so much better. Fettuccine, herb pasta just to name a few. Plus sauces, red, white, quick or slow, marinara or clam. The combinations are endless.
Find out more »Ciabatta and Baguette Bread Class
Ciabatta and Baguette Bread Class This class will concentrate on making and baking the perfect Ciabatta and Baguette. We will make lots of loaves, and explore a number of delectable ways to use them. If you have wanted to bake this bread or need help then this is the class for you. Warm loaf of bread, a glass of wine, and listening to your favorite music. Make a Reservation.
Find out more »June 2020
Cooking of Oaxaca Mexico
Cooking of Oaxaca Mexico is the dream of any chef. The place, the scenery, the people and the food make the experience of cooking and tasting the local foods a celebration for the taste buds. Seafood, Braised Pork with a Garlic Tomato mole, Tamales, Salsa, Enchiladas, and a Special Dessert. Make a Reservation
Find out more »Appetizers & Hors d`oeuvres
Appetizers & Hors d`oeuvres We will make them hot and cold smooth or crisp. Learn how the pros do it to save time and how to prepare ahead of your party. We will make a lot of different finger foods that will make your party a success. Make a Reservation
Find out more »Korean Cooking
Korean Cooking The flavors will amaze you and add depth to your Oriental cooking. Korean Barbeque, Kimchi, Bibimbap, Dumplings and a lot more.Give it a try and add a new dimension to your life. Make a Reservation
Find out more »Cinnamon Rolls, sticky buns and .fruit filled sweet rolls
Cinnamon Rolls, sticky buns and .fruit filled sweet rolls. Ahaaa the smell of just baked pastries fresh from the oven. You can make the best sweet dough’s and then shape and bake them into delicious mouth watering rolls that will put a smile on everyone’s face. Make a Reservation
Find out more »Cooking of Barcelona Tapas, Paella and Chocolate
Cooking of Barcelona Tapas, Paella and Chocolate are just some of the wonderful foods in this great city. Try something NEW and FRESH like the tapas from the World Famous Pinocchio’s in the La Boquria market. Make a Reservation
Find out more »